APA (7th ed.) Citation

JF, B., E, V., J, M., L, V., B, M., C, R., . . . J, M. (2024). Which sub-compartments of fat mass and fat-free mass are related to blood viscosity factors? Clinical hemorheology and microcirculation, 86(1-2), 245. https://doi.org/10.3233/CH-238118

Chicago Style (17th ed.) Citation

JF, Brun, Varlet-Marie E, Myzia J, Vachoud L, Marion B, Roques C, Raynaud de Mauverger E, and Mercier J. "Which Sub-compartments of Fat Mass and Fat-free Mass Are Related to Blood Viscosity Factors?" Clinical Hemorheology and Microcirculation 86, no. 1-2 (2024): 245. https://doi.org/10.3233/CH-238118.

MLA (9th ed.) Citation

JF, Brun, et al. "Which Sub-compartments of Fat Mass and Fat-free Mass Are Related to Blood Viscosity Factors?" Clinical Hemorheology and Microcirculation, vol. 86, no. 1-2, 2024, p. 245, https://doi.org/10.3233/CH-238118.