Bibliographic Details
| Title: |
Isolation and characterization of lactic acid bacteria with probiotic potential from traditional fermented special Kurdish cheese (Zhazhi) in Kurdistan Region, Iraq. |
| Authors: |
Othman MA; Biology Department, Faculty of Science, Soran University, Erbil, Kurdistan Region, Iraq. medya.othman@epu.edu.iq., Karim AY; Department of Biology, College of Science, Salahaddin University-Erbil, Kurdistan Region, Iraq. abdulkarim.karim@su.edu.krd. |
| Source: |
Cellular and molecular biology (Noisy-le-Grand, France) [Cell Mol Biol (Noisy-le-grand)] 2023 Sep 30; Vol. 69 (9), pp. 75-83. Date of Electronic Publication: 2023 Sep 30. |
| Publication Type: |
Journal Article |
| Journal Info: |
Publisher: C.M.B. Association Country of Publication: France NLM ID: 9216789 Publication Model: Electronic Cited Medium: Internet ISSN: 1165-158X (Electronic) Linking ISSN: 01455680 NLM ISO Abbreviation: Cell Mol Biol (Noisy-le-grand) Subsets: MEDLINE |
| Database: |
MEDLINE Ultimate |
