| Authors: |
Long JW; Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, USA., Pritschet SJ; Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, USA., Keller KL; Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, USA; Department of Food Science, The Pennsylvania State University, University Park, PA, 16802, USA., Cheah CSL; Department of Psychology, University of Maryland Baltimore County, Baltimore, MD, 21250, USA., Boot L; Imaging Research Center, University of Maryland Baltimore County, Baltimore, MD, 21250, USA., Klippel A; Laboratory of Geo-information Science and Remote Sensing, Wageningen University & Research, Wageningen, 6708 PB, Netherlands., Brick TR; Department of Human Development and Family Studies, The Pennsylvania State University, University Park, PA, 16802, USA., Edwards CG; Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, USA., Rolls BJ; Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, USA., Masterson TD; Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, USA. Electronic address: tpm5262@psu.edu. |