APA (7th ed.) Citation

CL, Q., SM, L., P, P., L, M., CS, W., L, Y., . . . CH, T. (2023). Polymer Packaging through the Blending of Biowaste Oyster Shell and Low-Density Polyethylene: A Sustainable Approach for Enhanced Food Preservation. Polymers, 15(19), . https://doi.org/10.3390/polym15193977

Chicago Style (17th ed.) Citation

CL, Qu, Lin SM, Potiyaraj P, Meng L, Wu CS, Yuan L, Luo X, Ge FF, and Tsou CH. "Polymer Packaging Through the Blending of Biowaste Oyster Shell and Low-Density Polyethylene: A Sustainable Approach for Enhanced Food Preservation." Polymers 15, no. 19 (2023). https://doi.org/10.3390/polym15193977.

MLA (9th ed.) Citation

CL, Qu, et al. "Polymer Packaging Through the Blending of Biowaste Oyster Shell and Low-Density Polyethylene: A Sustainable Approach for Enhanced Food Preservation." Polymers, vol. 15, no. 19, 2023, https://doi.org/10.3390/polym15193977.