APA (7th ed.) Citation

JM, B., SG, J., WNW, F., H, R., C, S., DJ, S., . . . RF, P. (2024). Mapping the ratio of agricultural inputs to yields reveals areas with potentially less sustainable farming. The Science of the total environment, 909, 168491. https://doi.org/10.1016/j.scitotenv.2023.168491

Chicago Style (17th ed.) Citation

JM, Bullock, Jarvis SG, Fincham WNW, Risser H, Schultz C, Spurgeon DJ, Redhead JW, Storkey J, and Pywell RF. "Mapping the Ratio of Agricultural Inputs to Yields Reveals Areas with Potentially Less Sustainable Farming." The Science of the Total Environment 909 (2024): 168491. https://doi.org/10.1016/j.scitotenv.2023.168491.

MLA (9th ed.) Citation

JM, Bullock, et al. "Mapping the Ratio of Agricultural Inputs to Yields Reveals Areas with Potentially Less Sustainable Farming." The Science of the Total Environment, vol. 909, 2024, p. 168491, https://doi.org/10.1016/j.scitotenv.2023.168491.