Biochemical and molecular changes in peach fruit exposed to cold stress conditions.
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| Title: | Biochemical and molecular changes in peach fruit exposed to cold stress conditions. |
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| Authors: | Franzoni G; Department of Agricultural and Environmental Sciences, University of Milan, Via Celoria 2, 20133, Milan, Italy., Spadafora ND; Department of Chemical, Pharmaceutical and Agricultural Sciences, University of Ferrara, 44121, Ferrara, Italy. damiana.spadafora@unife.it., Sirangelo TM; ENEA-Italian National Agency for New Technologies, Energy and Sustainable Economic Development-Division Biotechnologies and Agroindustry, 00123, Rome, Italy., Ferrante A; Department of Agricultural and Environmental Sciences, University of Milan, Via Celoria 2, 20133, Milan, Italy., Rogers HJ; School of Biosciences, Cardiff University, Sir Martin Evans Building, Museum Avenue, Cardiff, CF10 3AX, UK. |
| Source: | Molecular horticulture [Mol Hortic] 2023 Nov 13; Vol. 3 (1), pp. 24. Date of Electronic Publication: 2023 Nov 13. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: BioMed Central Ltd Country of Publication: England NLM ID: 9918646053206676 Publication Model: Electronic Cited Medium: Internet ISSN: 2730-9401 (Electronic) Linking ISSN: 27309401 NLM ISO Abbreviation: Mol Hortic Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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