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Loss of Bacteroides thetaiotaomicron bile acid-altering enzymes impacts bacterial fitness and the global metabolic transcriptome.

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Title: Loss of Bacteroides thetaiotaomicron bile acid-altering enzymes impacts bacterial fitness and the global metabolic transcriptome.
Authors: McMillan AS; Department of Biological Sciences, Genetics Program, College of Science, North Carolina State University , Raleigh, North Carolina, USA.; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA., Foley MH; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA.; Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University , Raleigh, North Carolina, USA., Perkins CE; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA., Theriot CM; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA.
Source: Microbiology spectrum [Microbiol Spectr] 2024 Jan 11; Vol. 12 (1), pp. e0357623. Date of Electronic Publication: 2023 Nov 29.
Publication Type: Journal Article; Research Support, N.I.H., Intramural; Research Support, Non-U.S. Gov't
Journal Info: Publisher: ASM Press Country of Publication: United States NLM ID: 101634614 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2165-0497 (Electronic) Linking ISSN: 21650497 NLM ISO Abbreviation: Microbiol Spectr Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: Loss of Bacteroides thetaiotaomicron bile acid-altering enzymes impacts bacterial fitness and the global metabolic transcriptome.
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  Data: <searchLink fieldCode="AU" term="%22McMillan+AS%22">McMillan AS</searchLink>; Department of Biological Sciences, Genetics Program, College of Science, North Carolina State University , Raleigh, North Carolina, USA.; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA.<br /><searchLink fieldCode="AU" term="%22Foley+MH%22">Foley MH</searchLink>; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA.; Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University , Raleigh, North Carolina, USA.<br /><searchLink fieldCode="AU" term="%22Perkins+CE%22">Perkins CE</searchLink>; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA.<br /><searchLink fieldCode="AU" term="%22Theriot+CM%22">Theriot CM</searchLink>; Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University , Raleigh, North Carolina, USA.
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  Data: <searchLink fieldCode="JN" term="%22101634614%22">Microbiology spectrum</searchLink> [Microbiol Spectr] 2024 Jan 11; Vol. 12 (1), pp. e0357623. <i>Date of Electronic Publication: </i>2023 Nov 29.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22ASM+Press%22">ASM Press </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101634614 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>2165-0497 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2221650497%22">21650497 </searchLink><i>NLM ISO Abbreviation: </i>Microbiol Spectr <i>Subsets: </i>MEDLINE
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        Value: 10.1128/spectrum.03576-23
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      – Code: eng
        Text: English
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              Text: 2024 Jan 11
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