KR, S., J, F., L, H., M, H., JR, M., A, H., . . . K, W. (2023). The state of food systems worldwide in the countdown to 2030. Nature food, 4(12), 1090. https://doi.org/10.1038/s43016-023-00885-9
Chicago Style (17th ed.) CitationKR, Schneider, et al. "The State of Food Systems Worldwide in the Countdown to 2030." Nature Food 4, no. 12 (2023): 1090. https://doi.org/10.1038/s43016-023-00885-9.
MLA (9th ed.) CitationKR, Schneider, et al. "The State of Food Systems Worldwide in the Countdown to 2030." Nature Food, vol. 4, no. 12, 2023, p. 1090, https://doi.org/10.1038/s43016-023-00885-9.
Warning: These citations may not always be 100% accurate.