APA (7th ed.) Citation

J, W., DG, A., J, A., NG, L., K, G., JL, H., . . . L, D. (2024). Risk factors for food contamination among children discharged from community management of acute malnutrition programmes in South Sudan: A cross-sectional study and hazard analysis critical control point approach. Maternal & child nutrition, 20(2), e13612. https://doi.org/10.1111/mcn.13612

Chicago Style (17th ed.) Citation

J, Wells, et al. "Risk Factors for Food Contamination Among Children Discharged from Community Management of Acute Malnutrition programmes in South Sudan: A Cross-sectional Study and Hazard Analysis Critical Control Point approach." Maternal & Child Nutrition 20, no. 2 (2024): e13612. https://doi.org/10.1111/mcn.13612.

MLA (9th ed.) Citation

J, Wells, et al. "Risk Factors for Food Contamination Among Children Discharged from Community Management of Acute Malnutrition programmes in South Sudan: A Cross-sectional Study and Hazard Analysis Critical Control Point approach." Maternal & Child Nutrition, vol. 20, no. 2, 2024, p. e13612, https://doi.org/10.1111/mcn.13612.