A label-free aptamer-based colorimetric biosensor for rapid gliadin detection in foods: a focus on pasta, bread and cookies.
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| Title: | A label-free aptamer-based colorimetric biosensor for rapid gliadin detection in foods: a focus on pasta, bread and cookies. |
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| Authors: | Ham SH; Department of Agricultural Biotechnology, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea. choiyj@snu.ac.kr., Kim E; Smart Food Manufacturing Project Group, Korea Food Research Institute, 245, Nongsaengmyeong-ro, Iseo-myeon, Wanju-gun, Jeollabuk-do 55365, Republic of Korea., Han H; Department of Agricultural Biotechnology, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea. choiyj@snu.ac.kr., Lee MG; Defense Acquisition Program Administration (DAPA), 47 Gwanmun-ro, Gwacheon-si, Gyeonggi-do 13809, Republic of Korea., Choi YJ; Department of Agricultural Biotechnology, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea. choiyj@snu.ac.kr.; Center for Food and Bioconvergence, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea.; Research Institute for Agriculture and Life Sciences, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea., Hahn J; Department of Food and Nutrition, Duksung Women's University, 144 Samyang-ro, Dobong-gu, Seoul 01369, Republic of Korea. jwhahn@duksung.ac.kr. |
| Source: | Analytical methods : advancing methods and applications [Anal Methods] 2024 Jan 18; Vol. 16 (3), pp. 449-457. Date of Electronic Publication: 2024 Jan 18. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: RSC Pub Country of Publication: England NLM ID: 101519733 Publication Model: Electronic Cited Medium: Internet ISSN: 1759-9679 (Electronic) Linking ISSN: 17599660 NLM ISO Abbreviation: Anal Methods Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 38165727 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: A label-free aptamer-based colorimetric biosensor for rapid gliadin detection in foods: a focus on pasta, bread and cookies. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Ham+SH%22">Ham SH</searchLink>; Department of Agricultural Biotechnology, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea. choiyj@snu.ac.kr.<br /><searchLink fieldCode="AU" term="%22Kim+E%22">Kim E</searchLink>; Smart Food Manufacturing Project Group, Korea Food Research Institute, 245, Nongsaengmyeong-ro, Iseo-myeon, Wanju-gun, Jeollabuk-do 55365, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Han+H%22">Han H</searchLink>; Department of Agricultural Biotechnology, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea. choiyj@snu.ac.kr.<br /><searchLink fieldCode="AU" term="%22Lee+MG%22">Lee MG</searchLink>; Defense Acquisition Program Administration (DAPA), 47 Gwanmun-ro, Gwacheon-si, Gyeonggi-do 13809, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Choi+YJ%22">Choi YJ</searchLink>; Department of Agricultural Biotechnology, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea. choiyj@snu.ac.kr.; Center for Food and Bioconvergence, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea.; Research Institute for Agriculture and Life Sciences, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Hahn+J%22">Hahn J</searchLink>; Department of Food and Nutrition, Duksung Women's University, 144 Samyang-ro, Dobong-gu, Seoul 01369, Republic of Korea. jwhahn@duksung.ac.kr. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101519733%22">Analytical methods : advancing methods and applications</searchLink> [Anal Methods] 2024 Jan 18; Vol. 16 (3), pp. 449-457. <i>Date of Electronic Publication: </i>2024 Jan 18. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article; Research Support, Non-U.S. Gov't – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22RSC+Pub%22">RSC Pub </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101519733 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1759-9679 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2217599660%22">17599660 </searchLink><i>NLM ISO Abbreviation: </i>Anal Methods <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=38165727 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1039/d3ay01695a Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 449 Titles: – TitleFull: A label-free aptamer-based colorimetric biosensor for rapid gliadin detection in foods: a focus on pasta, bread and cookies. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Ham SH – PersonEntity: Name: NameFull: Kim E – PersonEntity: Name: NameFull: Han H – PersonEntity: Name: NameFull: Lee MG – PersonEntity: Name: NameFull: Choi YJ – PersonEntity: Name: NameFull: Hahn J IsPartOfRelationships: – BibEntity: Dates: – D: 18 M: 01 Text: 2024 Jan 18 Type: published Y: 2024 Identifiers: – Type: issn-electronic Value: 1759-9679 Numbering: – Type: volume Value: 16 – Type: issue Value: 3 Titles: – TitleFull: Analytical methods : advancing methods and applications Type: main |
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