APA (7th ed.) Citation

J, W., AC, M., & B, R. (2023). Competition and co-association, but not phosphorous availability, shape the benefits of phosphate-solubilizing root bacteria for maize (Zea mays). Access microbiology, 5(12), . https://doi.org/10.1099/acmi.0.000543.v3

Chicago Style (17th ed.) Citation

J, Williamson, Matthews AC, and Raymond B. "Competition and Co-association, but Not Phosphorous Availability, Shape the Benefits of Phosphate-solubilizing Root Bacteria for Maize (Zea Mays)." Access Microbiology 5, no. 12 (2023). https://doi.org/10.1099/acmi.0.000543.v3.

MLA (9th ed.) Citation

J, Williamson, et al. "Competition and Co-association, but Not Phosphorous Availability, Shape the Benefits of Phosphate-solubilizing Root Bacteria for Maize (Zea Mays)." Access Microbiology, vol. 5, no. 12, 2023, https://doi.org/10.1099/acmi.0.000543.v3.