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Food portion sizes: trends and drivers in an obesogenic environment.

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Title: Food portion sizes: trends and drivers in an obesogenic environment.
Authors: Papagiannaki M; Nutrition Innovation Centre for Food and Health (NICHE), School of Biomedical Sciences, Ulster University, Coleraine, BT52 1SA, UK.; Middlesex University, Department of Natural Sciences, The Burroughs, London, NW4 4BT, UK., Kerr MA; Nutrition Innovation Centre for Food and Health (NICHE), School of Biomedical Sciences, Ulster University, Coleraine, BT52 1SA, UK.
Source: Nutrition research reviews [Nutr Res Rev] 2025 Jun; Vol. 38 (1), pp. 126-142. Date of Electronic Publication: 2024 Jan 12.
Publication Type: Journal Article; Review
Journal Info: Publisher: Cambridge University Press Country of Publication: England NLM ID: 9113797 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2700 (Electronic) Linking ISSN: 09544224 NLM ISO Abbreviation: Nutr Res Rev Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Papagiannaki+M%22">Papagiannaki M</searchLink>; Nutrition Innovation Centre for Food and Health (NICHE), School of Biomedical Sciences, Ulster University, Coleraine, BT52 1SA, UK.; Middlesex University, Department of Natural Sciences, The Burroughs, London, NW4 4BT, UK.<br /><searchLink fieldCode="AU" term="%22Kerr+MA%22">Kerr MA</searchLink>; Nutrition Innovation Centre for Food and Health (NICHE), School of Biomedical Sciences, Ulster University, Coleraine, BT52 1SA, UK.
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  Data: <searchLink fieldCode="JN" term="%229113797%22">Nutrition research reviews</searchLink> [Nutr Res Rev] 2025 Jun; Vol. 38 (1), pp. 126-142. <i>Date of Electronic Publication: </i>2024 Jan 12.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Cambridge+University+Press%22">Cambridge University Press </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>9113797 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1475-2700 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2209544224%22">09544224 </searchLink><i>NLM ISO Abbreviation: </i>Nutr Res Rev <i>Subsets: </i>MEDLINE
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        Value: 10.1017/S0954422424000027
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      – Code: eng
        Text: English
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        StartPage: 126
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      – TitleFull: Food portion sizes: trends and drivers in an obesogenic environment.
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              Text: 2025 Jun
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