Global food loss and waste estimates show increasing nutritional and environmental pressures.

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Title: Global food loss and waste estimates show increasing nutritional and environmental pressures.
Authors: Gatto A; Department of Agricultural Economics and Rural Policy, Wageningen University and Wageningen Economic Research, Wageningen, The Netherlands. alessandro.gatto@wur.nl., Chepeliev M; Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University, West Lafayette, IN, USA. mchepeli@purdue.edu.
Source: Nature food [Nat Food] 2024 Feb; Vol. 5 (2), pp. 136-147. Date of Electronic Publication: 2024 Jan 29.
Publication Type: Journal Article
Journal Info: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101761102 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2662-1355 (Electronic) Linking ISSN: 26621355 NLM ISO Abbreviation: Nat Food Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Gatto+A%22">Gatto A</searchLink>; Department of Agricultural Economics and Rural Policy, Wageningen University and Wageningen Economic Research, Wageningen, The Netherlands. alessandro.gatto@wur.nl.<br /><searchLink fieldCode="AU" term="%22Chepeliev+M%22">Chepeliev M</searchLink>; Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University, West Lafayette, IN, USA. mchepeli@purdue.edu.
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        Value: 10.1038/s43016-023-00915-6
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        Text: English
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      – TitleFull: Global food loss and waste estimates show increasing nutritional and environmental pressures.
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              Text: 2024 Feb
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