MVA, C., MAA, A., LAA, C., AF, S. N., JC, B., RM, M., . . . IMF, C. (2024). Olive oil nanoemulsion containing curcumin: Antimicrobial agent against multidrug-resistant bacteria. Applied microbiology and biotechnology, 108(1), 241. https://doi.org/10.1007/s00253-024-13057-x
Chicago Style (17th ed.) CitationMVA, Confessor, et al. "Olive Oil Nanoemulsion Containing Curcumin: Antimicrobial Agent Against Multidrug-resistant Bacteria." Applied Microbiology and Biotechnology 108, no. 1 (2024): 241. https://doi.org/10.1007/s00253-024-13057-x.
MLA (9th ed.) CitationMVA, Confessor, et al. "Olive Oil Nanoemulsion Containing Curcumin: Antimicrobial Agent Against Multidrug-resistant Bacteria." Applied Microbiology and Biotechnology, vol. 108, no. 1, 2024, p. 241, https://doi.org/10.1007/s00253-024-13057-x.