Vegetarian, vegan, or plant-based? Comparing how different labels influence consumer evaluations of plant-based foods.
Saved in:
| Title: | Vegetarian, vegan, or plant-based? Comparing how different labels influence consumer evaluations of plant-based foods. |
|---|---|
| Authors: | Ruby MB; Department of Psychology, Counselling and Therapy, La Trobe University, Bundoora, Australia. Electronic address: m.ruby@latrobe.edu.au., Graça J; University of Groningen, Groningen, the Netherlands; Instituto de Ciências Sociais da Universidade de Lisboa (ICS-ULisboa), Lisboa, Portugal., Olli E; ProVeg International, Germany. |
| Source: | Appetite [Appetite] 2024 Jun 01; Vol. 197, pp. 107288. Date of Electronic Publication: 2024 Mar 11. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Academic Press Country of Publication: England NLM ID: 8006808 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-8304 (Electronic) Linking ISSN: 01956663 NLM ISO Abbreviation: Appetite Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1095-8304 |
|---|---|
| DOI: | 10.1016/j.appet.2024.107288 |
