M, Z., T, E., MP, R., & KE, M. (2024). Foodborne Disease Outbreaks Linked to Foods Eligible for Irradiation, United States, 2009-2020. Emerging infectious diseases, 30(6), 1291. https://doi.org/10.3201/eid3006.230922
Chicago Style (17th ed.) CitationM, Zlotnick, Eisenstein T, Robyn MP, and Marshall KE. "Foodborne Disease Outbreaks Linked to Foods Eligible for Irradiation, United States, 2009-2020." Emerging Infectious Diseases 30, no. 6 (2024): 1291. https://doi.org/10.3201/eid3006.230922.
MLA (9th ed.) CitationM, Zlotnick, et al. "Foodborne Disease Outbreaks Linked to Foods Eligible for Irradiation, United States, 2009-2020." Emerging Infectious Diseases, vol. 30, no. 6, 2024, p. 1291, https://doi.org/10.3201/eid3006.230922.
Warning: These citations may not always be 100% accurate.