APA (7th ed.) Citation

BS, K., RY, C., H, K., JH, L., IW, K., & M, S. (2024). Erratum to: Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway. Food science of animal resources, 44(4), 966. https://doi.org/10.5851/kosfa.2024.e48

Chicago Style (17th ed.) Citation

BS, Kim, Choi RY, Kweon H, Lee JH, Kim IW, and Seo M. "Erratum to: Oxya Chinensis Sinuosa (OC) Extracts Protects ARPE-19 Cells Against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway." Food Science of Animal Resources 44, no. 4 (2024): 966. https://doi.org/10.5851/kosfa.2024.e48.

MLA (9th ed.) Citation

BS, Kim, et al. "Erratum to: Oxya Chinensis Sinuosa (OC) Extracts Protects ARPE-19 Cells Against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/Nuclear Factor-κB (NF-κB) Pathway." Food Science of Animal Resources, vol. 44, no. 4, 2024, p. 966, https://doi.org/10.5851/kosfa.2024.e48.