Effect of Specific Spoilage Organisms on the Degradation of ATP-Related Compounds in Vacuum-Packed Refrigerated Large Yellow Croaker (Larimichthys crocea).

Saved in:
Bibliographic Details
Title: Effect of Specific Spoilage Organisms on the Degradation of ATP-Related Compounds in Vacuum-Packed Refrigerated Large Yellow Croaker (Larimichthys crocea).
Authors: Chen B; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.; Research Center of Aquatic-Product Processing & Preservation, Shanghai Ocean University, Shanghai 201306, China., Yan Q; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.; Research Center of Aquatic-Product Processing & Preservation, Shanghai Ocean University, Shanghai 201306, China., Xu T; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.; Research Center of Aquatic-Product Processing & Preservation, Shanghai Ocean University, Shanghai 201306, China., Li D; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.; Research Center of Aquatic-Product Processing & Preservation, Shanghai Ocean University, Shanghai 201306, China.; Key Laboratory of Aquatic Products High-Quality Utilization, Storage and Transportation (Co-Construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Shanghai Ocean University, Shanghai 201306, China., Xie J; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.; Research Center of Aquatic-Product Processing & Preservation, Shanghai Ocean University, Shanghai 201306, China.; Key Laboratory of Aquatic Products High-Quality Utilization, Storage and Transportation (Co-Construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Shanghai Ocean University, Shanghai 201306, China.
Source: Foods (Basel, Switzerland) [Foods] 2024 Jun 24; Vol. 13 (13). Date of Electronic Publication: 2024 Jun 24.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Be the first to leave a comment!
You must be logged in first