Tracking the changes and bioaccessibility of phenolic compounds of sorghum grains (Sorghum bicolor (L.) Moench) upon germination and seedling growth by UHPLC-QTOF-MS/MS.

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Title: Tracking the changes and bioaccessibility of phenolic compounds of sorghum grains (Sorghum bicolor (L.) Moench) upon germination and seedling growth by UHPLC-QTOF-MS/MS.
Authors: D'Almeida CTDS; Laboratory of Bioactives (LABBIO), Food and Nutrition Graduate Program (PPGAN), Federal University of the State of Rio de Janeiro, UNIRIO, Brazil; Center of Innovation in Mass Spectrometry, Laboratory of Protein Biochemistry (LBP-IMasS), UNIRIO, Brazil. Electronic address: carolina.dalmeida@edu.unirio.br., Abdelbost L; UMR IATE, Univ. Montpellier, INRAE, Institut-Agro Montpellier, F-34060 Montpellier, France., Mameri H; UMR IATE, Univ. Montpellier, INRAE, Institut-Agro Montpellier, F-34060 Montpellier, France. Electronic address: hamza.mameri@inrae.fr., Ferreira MSL; Laboratory of Bioactives (LABBIO), Food and Nutrition Graduate Program (PPGAN), Federal University of the State of Rio de Janeiro, UNIRIO, Brazil; Center of Innovation in Mass Spectrometry, Laboratory of Protein Biochemistry (LBP-IMasS), UNIRIO, Brazil. Electronic address: mariana.ferreira@unirio.br.
Source: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Oct; Vol. 193, pp. 114854. Date of Electronic Publication: 2024 Aug 03.
Publication Type: Journal Article
Journal Info: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1873-7145
DOI:10.1016/j.foodres.2024.114854