Extraction and application of lipids from edible insects.
Saved in:
| Title: | Extraction and application of lipids from edible insects. |
|---|---|
| Authors: | Antunes ALM; Federal University of Minas Gerais, Institute of Agricultural Sciences, Avenida Universitária, 1.000 - Bairro Universitário, Montes Claros, Minas Gerais, Brazil., Mesquita BMAC; Federal University of Minas Gerais, Institute of Agricultural Sciences, Avenida Universitária, 1.000 - Bairro Universitário, Montes Claros, Minas Gerais, Brazil., Fonseca FSAD; Federal University of Minas Gerais, Institute of Agricultural Sciences, Avenida Universitária, 1.000 - Bairro Universitário, Montes Claros, Minas Gerais, Brazil., Carvalho LM; Federal University of Recôncavo da Bahia, Center of Agricultural, Environmental and Biological Sciences, Cruz das Almas, Bahia, Brazil., Brandi IV; Federal University of Minas Gerais, Institute of Agricultural Sciences, Avenida Universitária, 1.000 - Bairro Universitário, Montes Claros, Minas Gerais, Brazil., Carvalho GGP; Department of Animal Science, Federal University of Bahia, Salvador, Bahia, Brazil., Coimbra JSDR; Federal University of Minas Gerais, Institute of Agricultural Sciences, Avenida Universitária, 1.000 - Bairro Universitário, Montes Claros, Minas Gerais, Brazil.; Department of Food Technology, Federal University of Viçosa, Viçosa, Minas Gerais, Brazil. |
| Source: | Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2025; Vol. 65 (24), pp. 4651-4659. Date of Electronic Publication: 2024 Aug 22. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Taylor & Francis Group Country of Publication: United States NLM ID: 8914818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1549-7852 (Electronic) Linking ISSN: 10408398 NLM ISO Abbreviation: Crit Rev Food Sci Nutr Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
Be the first to leave a comment!
