L, R., G, R., & M, d. l. G. (2024). Lactoferrin Affects the Viability of Bacteria in a Biofilm and the Formation of a New Biofilm Cycle of Mannheimia haemolytica A2. International journal of molecular sciences, 25(16), . https://doi.org/10.3390/ijms25168718
Chicago Style (17th ed.) CitationL, Ruiz-Mazón, Ramírez-Rico G, and de la Garza M. "Lactoferrin Affects the Viability of Bacteria in a Biofilm and the Formation of a New Biofilm Cycle of Mannheimia Haemolytica A2." International Journal of Molecular Sciences 25, no. 16 (2024). https://doi.org/10.3390/ijms25168718.
MLA (9th ed.) CitationL, Ruiz-Mazón, et al. "Lactoferrin Affects the Viability of Bacteria in a Biofilm and the Formation of a New Biofilm Cycle of Mannheimia Haemolytica A2." International Journal of Molecular Sciences, vol. 25, no. 16, 2024, https://doi.org/10.3390/ijms25168718.