AM, H., L, B., Y, L., SD, K., N, K., AE, W., . . . TR, S. (2024). Diet-microbiome interactions promote enteric nervous system resilience following spinal cord injury. NPJ biofilms and microbiomes, 10(1), 75. https://doi.org/10.1038/s41522-024-00556-y
Chicago Style (17th ed.) CitationAM, Hamilton, et al. "Diet-microbiome Interactions Promote Enteric Nervous System Resilience Following Spinal Cord Injury." NPJ Biofilms and Microbiomes 10, no. 1 (2024): 75. https://doi.org/10.1038/s41522-024-00556-y.
MLA (9th ed.) CitationAM, Hamilton, et al. "Diet-microbiome Interactions Promote Enteric Nervous System Resilience Following Spinal Cord Injury." NPJ Biofilms and Microbiomes, vol. 10, no. 1, 2024, p. 75, https://doi.org/10.1038/s41522-024-00556-y.