LA, H., C, D., PS, B., & M, W. (2024). Using infrared thermography to determine changes in teat skin surface temperature after machine milking in dairy cows. JDS communications, 5(4), 338. https://doi.org/10.3168/jdsc.2023-0542
Chicago Style (17th ed.) CitationLA, Harper, DiLeo C, Basran PS, and Wieland M. "Using Infrared Thermography to Determine Changes in Teat Skin Surface Temperature After Machine Milking in Dairy Cows." JDS Communications 5, no. 4 (2024): 338. https://doi.org/10.3168/jdsc.2023-0542.
MLA (9th ed.) CitationLA, Harper, et al. "Using Infrared Thermography to Determine Changes in Teat Skin Surface Temperature After Machine Milking in Dairy Cows." JDS Communications, vol. 5, no. 4, 2024, p. 338, https://doi.org/10.3168/jdsc.2023-0542.