Development of a Method for the Determination of Rifaximin and Rifampicin Residues in Foods of Animal Origin.

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Title: Development of a Method for the Determination of Rifaximin and Rifampicin Residues in Foods of Animal Origin.
Authors: Fan LP; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China., Tao Q; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China., Wang XQ; Key Laboratory of Pesticides and Veterinary Drugs Monitoring for State Market Regulation, Lanzhou Institute for Food and Drug Control, Lanzhou 730050, China., Xu XH; Key Laboratory of Pesticides and Veterinary Drugs Monitoring for State Market Regulation, Lanzhou Institute for Food and Drug Control, Lanzhou 730050, China., Yang YJ; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China., Li JY; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China.
Source: Molecules (Basel, Switzerland) [Molecules] 2024 Sep 27; Vol. 29 (19). Date of Electronic Publication: 2024 Sep 27.
Publication Type: Journal Article
Journal Info: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Development of a Method for the Determination of Rifaximin and Rifampicin Residues in Foods of Animal Origin.
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  Data: <searchLink fieldCode="AU" term="%22Fan+LP%22">Fan LP</searchLink>; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China.<br /><searchLink fieldCode="AU" term="%22Tao+Q%22">Tao Q</searchLink>; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China.<br /><searchLink fieldCode="AU" term="%22Wang+XQ%22">Wang XQ</searchLink>; Key Laboratory of Pesticides and Veterinary Drugs Monitoring for State Market Regulation, Lanzhou Institute for Food and Drug Control, Lanzhou 730050, China.<br /><searchLink fieldCode="AU" term="%22Xu+XH%22">Xu XH</searchLink>; Key Laboratory of Pesticides and Veterinary Drugs Monitoring for State Market Regulation, Lanzhou Institute for Food and Drug Control, Lanzhou 730050, China.<br /><searchLink fieldCode="AU" term="%22Yang+YJ%22">Yang YJ</searchLink>; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China.<br /><searchLink fieldCode="AU" term="%22Li+JY%22">Li JY</searchLink>; Key Lab of New Animal Drug of Gansu Province, Key Lab of Veterinary Pharmaceutical Development of Ministry of Agriculture and Rural Affairs, Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China.
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  Data: <searchLink fieldCode="JN" term="%22100964009%22">Molecules (Basel, Switzerland)</searchLink> [Molecules] 2024 Sep 27; Vol. 29 (19). <i>Date of Electronic Publication: </i>2024 Sep 27.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22MDPI%22">MDPI </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>100964009 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1420-3049 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214203049%22">14203049 </searchLink><i>NLM ISO Abbreviation: </i>Molecules <i>Subsets: </i>MEDLINE
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        Value: 10.3390/molecules29194599
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        Text: English
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      – TitleFull: Development of a Method for the Determination of Rifaximin and Rifampicin Residues in Foods of Animal Origin.
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            NameFull: Fan LP
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            NameFull: Tao Q
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            – D: 27
              M: 09
              Text: 2024 Sep 27
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              Y: 2024
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