| Authors: |
Rache B; University of California, Los Angeles (UCLA), Anderson School of Management, Los Angeles, CA, USA., Rocha R; Instituto de Estudos para Políticas de Saúde, São Paulo, SP, Brazil.; São Paulo School of Business Administration, Getúlio Vargas Foundation, São Paulo, SP, Brazil., Medeiros LA; Faculdade de Medicina, Universidade Federal de Uberlândia, Uberlândia, MG, Brazil., Okada LM; Faculdade de Medicina, Universidade Federal de Uberlândia, Uberlândia, MG, Brazil., Ferrari G; Universidad de Santiago de Chile (USACH), Escuela de Ciencias de La Actividad Física, El Deporte y La Salud, Santiago, Chile., Zeng H; National Cancer Center/National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA., Bigoni A; São Paulo School of Business Administration, Getúlio Vargas Foundation, São Paulo, SP, Brazil.; Novartis Biociências, São Paulo, SP, Brazil.; Harvard Healthcare Systems Innovation Lab, Boston, MA, USA., Curado MP; Epidemiology and Statistics on Cancer Group, A.C. Camargo Cancer Center, São Paulo, SP, Brazil., Azeredo CM; Faculdade de Medicina, Universidade Federal de Uberlândia, Uberlândia, MG, Brazil., Rezende LFM; Department of Preventive Medicine, Escola Paulista de Medicina, Universidade Federal de São Paulo, São Paulo, SP, Brazil.; Faculty of Health Sciences, Universidad Autónoma de Chile, Providencia, Chile. |
