Thermoplastic starch/poly(butylene adipate-co-terephthalate) blown film with maltol and ethyl maltol preserving cake quality: Morphology and antimicrobial function.
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| Title: | Thermoplastic starch/poly(butylene adipate-co-terephthalate) blown film with maltol and ethyl maltol preserving cake quality: Morphology and antimicrobial function. |
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| Authors: | Promhuad K; Department of Packaging and Materials Technology, Faculty of Agro-Industry, Kasetsart University, 50 Ngam Wong Wan Rd., Latyao, Chatuchak, Bangkok 10900, Thailand., Ebel L; Department of Packaging and Materials Technology, Faculty of Agro-Industry, Kasetsart University, 50 Ngam Wong Wan Rd., Latyao, Chatuchak, Bangkok 10900, Thailand; Department of Food Science and Technology, Institute Agro Dijon, 1 Esplanade Erasme, Dijon 21000, France., Harnkarnsujarit N; Department of Packaging and Materials Technology, Faculty of Agro-Industry, Kasetsart University, 50 Ngam Wong Wan Rd., Latyao, Chatuchak, Bangkok 10900, Thailand; Center for Advanced Studies for Agriculture and Food, Kasetsart University, 50 Ngam Wong Wan Rd., Latyao, Chatuchak, Bangkok 10900, Thailand. Electronic address: nathdanai.h@ku.ac.th. |
| Source: | Food chemistry [Food Chem] 2025 Feb 01; Vol. 464 (Pt 1), pp. 141646. Date of Electronic Publication: 2024 Oct 15. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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