AA, F., H, H., KA, B., MH, R., M, R., MSI, S., . . . ME, E. Z. (2025). Prevalence, Risk Factors, and Antimicrobial Resistance of Staphylococcus and Streptococcus Species Isolated from Subclinical Bovine Mastitis. Foodborne pathogens and disease, 22(7), 467. https://doi.org/10.1089/fpd.2024.0097
Chicago Style (17th ed.) CitationAA, Farabi, et al. "Prevalence, Risk Factors, and Antimicrobial Resistance of Staphylococcus and Streptococcus Species Isolated from Subclinical Bovine Mastitis." Foodborne Pathogens and Disease 22, no. 7 (2025): 467. https://doi.org/10.1089/fpd.2024.0097.
MLA (9th ed.) CitationAA, Farabi, et al. "Prevalence, Risk Factors, and Antimicrobial Resistance of Staphylococcus and Streptococcus Species Isolated from Subclinical Bovine Mastitis." Foodborne Pathogens and Disease, vol. 22, no. 7, 2025, p. 467, https://doi.org/10.1089/fpd.2024.0097.