Comparing the Effects of Duo-Functional Triple-Layer Films Enriched with Different Sources of Curcumin on the Shelf-Life of Fish. - Tkaczewska J; Kulawik P; Nowak N; Grzebieniarz W; Krzyściak P; Tadele W; Tadesse EE; Szram R; Guzik P; Jamróz E (Foods (Basel, Switzerland), 2024)