APA (7th ed.) Citation

SL, C., LM, G., AI, H., HS, H., BJ, S., TL, C., . . . HSL, J. (2025). Cancer-Related Cognitive Impairment and the Potential of Dietary Interventions for the Prevention and Mitigation of Neurodegeneration. Cancer research, 85(2), 203. https://doi.org/10.1158/0008-5472.CAN-24-3041

Chicago Style (17th ed.) Citation

SL, Crowder, Gudenkauf LM, Hoogland AI, Han HS, Small BJ, Carson TL, Parker NH, Booth-Jones M, and Jim HSL. "Cancer-Related Cognitive Impairment and the Potential of Dietary Interventions for the Prevention and Mitigation of Neurodegeneration." Cancer Research 85, no. 2 (2025): 203. https://doi.org/10.1158/0008-5472.CAN-24-3041.

MLA (9th ed.) Citation

SL, Crowder, et al. "Cancer-Related Cognitive Impairment and the Potential of Dietary Interventions for the Prevention and Mitigation of Neurodegeneration." Cancer Research, vol. 85, no. 2, 2025, p. 203, https://doi.org/10.1158/0008-5472.CAN-24-3041.