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Increasing competition for water resources in the food and energy industries.

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Bibliographic Details
Title: Increasing competition for water resources in the food and energy industries.
Authors: Liu X; School of Geography Sciences, Shanxi Normal University, Taiyuan, China.; Ecological Environment Research Center of Middle Yellow River, School of Geography Sciences, Shanxi Normal University, Taiyuan, China.
Source: PloS one [PLoS One] 2024 Nov 25; Vol. 19 (11), pp. e0312836. Date of Electronic Publication: 2024 Nov 25 (Print Publication: 2024).
Publication Type: Journal Article
Journal Info: Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet ISSN: 1932-6203 (Electronic) Linking ISSN: 19326203 NLM ISO Abbreviation: PLoS One Subsets: MEDLINE
Database: MEDLINE Ultimate
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ISSN:1932-6203
DOI:10.1371/journal.pone.0312836