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Response to E Satter and B Lohse.

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Title: Response to E Satter and B Lohse.
Authors: Keller KL; Department of Nutritional Sciences, University Park, PA, United States; Department of Food Science, University Park, PA, United States. Electronic address: klk37@psu.edu., Pearce AL; Department of Nutritional Sciences, University Park, PA, United States., Fuchs B; Department of Nutritional Sciences, University Park, PA, United States., Rolls BJ; Department of Nutritional Sciences, University Park, PA, United States., Wilson SJ; Department of Psychology, University Park, PA, United States., Geier CF; The Pennsylvania State University, University Park, PA, United States; Department of Psychology, University of Georgia, Athens, GA, United States., Rose E; Department of Psychology, University Park, PA, United States., Garavan H; Department of Psychological Sciences, University of Vermont, Burlington, VT, United States.
Source: The Journal of nutrition [J Nutr] 2024 Dec; Vol. 154 (12), pp. 3854-3855.
Publication Type: Letter
Journal Info: Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print Cited Medium: Internet ISSN: 1541-6100 (Electronic) Linking ISSN: 00223166 NLM ISO Abbreviation: J Nutr Subsets: MEDLINE; In Process
Database: MEDLINE Ultimate
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PubType: Editorial & Opinion
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  Data: Response to E Satter and B Lohse.
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  Data: <searchLink fieldCode="AU" term="%22Keller+KL%22">Keller KL</searchLink>; Department of Nutritional Sciences, University Park, PA, United States; Department of Food Science, University Park, PA, United States. Electronic address: klk37@psu.edu.<br /><searchLink fieldCode="AU" term="%22Pearce+AL%22">Pearce AL</searchLink>; Department of Nutritional Sciences, University Park, PA, United States.<br /><searchLink fieldCode="AU" term="%22Fuchs+B%22">Fuchs B</searchLink>; Department of Nutritional Sciences, University Park, PA, United States.<br /><searchLink fieldCode="AU" term="%22Rolls+BJ%22">Rolls BJ</searchLink>; Department of Nutritional Sciences, University Park, PA, United States.<br /><searchLink fieldCode="AU" term="%22Wilson+SJ%22">Wilson SJ</searchLink>; Department of Psychology, University Park, PA, United States.<br /><searchLink fieldCode="AU" term="%22Geier+CF%22">Geier CF</searchLink>; The Pennsylvania State University, University Park, PA, United States; Department of Psychology, University of Georgia, Athens, GA, United States.<br /><searchLink fieldCode="AU" term="%22Rose+E%22">Rose E</searchLink>; Department of Psychology, University Park, PA, United States.<br /><searchLink fieldCode="AU" term="%22Garavan+H%22">Garavan H</searchLink>; Department of Psychological Sciences, University of Vermont, Burlington, VT, United States.
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  Data: <searchLink fieldCode="JN" term="%220404243%22">The Journal of nutrition</searchLink> [J Nutr] 2024 Dec; Vol. 154 (12), pp. 3854-3855.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>0404243 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1541-6100 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200223166%22">00223166 </searchLink><i>NLM ISO Abbreviation: </i>J Nutr <i>Subsets: </i>MEDLINE; In Process
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RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1016/j.tjnut.2024.10.003
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      – Code: eng
        Text: English
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        StartPage: 3854
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      – TitleFull: Response to E Satter and B Lohse.
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            – D: 01
              M: 12
              Text: 2024 Dec
              Type: published
              Y: 2024
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              Value: 1541-6100
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              Value: 154
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              Value: 12
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            – TitleFull: The Journal of nutrition
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