WK, W., YL, L., JY, C., CL, H., IH, L., S, P., . . . MS, W. (2025). Gut microbes with the gbu genes determine TMAO production from L-carnitine intake and serve as a biomarker for precision nutrition. Gut microbes, 17(1), 2446374. https://doi.org/10.1080/19490976.2024.2446374
Chicago Style (17th ed.) CitationWK, Wu, et al. "Gut Microbes with the Gbu Genes Determine TMAO Production from L-carnitine Intake and Serve as a Biomarker for Precision Nutrition." Gut Microbes 17, no. 1 (2025): 2446374. https://doi.org/10.1080/19490976.2024.2446374.
MLA (9th ed.) CitationWK, Wu, et al. "Gut Microbes with the Gbu Genes Determine TMAO Production from L-carnitine Intake and Serve as a Biomarker for Precision Nutrition." Gut Microbes, vol. 17, no. 1, 2025, p. 2446374, https://doi.org/10.1080/19490976.2024.2446374.