Governance and resilience as entry points for transforming food systems in the countdown to 2030. - Schneider KR; Remans R; Bekele TH; Aytekin D; Conforti P; Dasgupta S; DeClerck F; Dewi D; Fabi C; Gephart JA; Masuda YJ; McLaren R; et al. (Nature food, 2025)