Fermentation of American elderberry juice yields functional phytochemicals for spray dried protein-polyphenol ingredients.
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| Title: | Fermentation of American elderberry juice yields functional phytochemicals for spray dried protein-polyphenol ingredients. |
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| Authors: | de Medeiros FGM; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States., Xiong J; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States., Grace M; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States., Strauch R; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States., Perkins-Veazie P; Plants for Human Health Institute, Department of Horticultural Science, North Carolina State University, 600 Laureate Way, Kannapolis, NC 9 28081, United States., Moncada M; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States., Lila MA; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States., Hoskin R; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States. Electronic address: rtcorrei@ncsu.edu. |
| Source: | Food research international (Ottawa, Ont.) [Food Res Int] 2025 Feb; Vol. 201, pp. 115536. Date of Electronic Publication: 2024 Dec 30. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 39849686 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Fermentation of American elderberry juice yields functional phytochemicals for spray dried protein-polyphenol ingredients. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22de+Medeiros+FGM%22">de Medeiros FGM</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.<br /><searchLink fieldCode="AU" term="%22Xiong+J%22">Xiong J</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.<br /><searchLink fieldCode="AU" term="%22Grace+M%22">Grace M</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.<br /><searchLink fieldCode="AU" term="%22Strauch+R%22">Strauch R</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.<br /><searchLink fieldCode="AU" term="%22Perkins-Veazie+P%22">Perkins-Veazie P</searchLink>; Plants for Human Health Institute, Department of Horticultural Science, North Carolina State University, 600 Laureate Way, Kannapolis, NC 9 28081, United States.<br /><searchLink fieldCode="AU" term="%22Moncada+M%22">Moncada M</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.<br /><searchLink fieldCode="AU" term="%22Lila+MA%22">Lila MA</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States.<br /><searchLink fieldCode="AU" term="%22Hoskin+R%22">Hoskin R</searchLink>; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, 600 Laureate Way, Kannapolis, NC 28081, United States. Electronic address: rtcorrei@ncsu.edu. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%229210143%22">Food research international (Ottawa, Ont.)</searchLink> [Food Res Int] 2025 Feb; Vol. 201, pp. 115536. <i>Date of Electronic Publication: </i>2024 Dec 30. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Published+on+behalf+of+the+Canadian+Institute+of+Food+Science+and+Technology+by+Elsevier+Applied+Science%22">Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science </searchLink><i>Country of Publication: </i>Canada <i>NLM ID: </i>9210143 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-7145 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2209639969%22">09639969 </searchLink><i>NLM ISO Abbreviation: </i>Food Res Int <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=39849686 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.foodres.2024.115536 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 115536 Titles: – TitleFull: Fermentation of American elderberry juice yields functional phytochemicals for spray dried protein-polyphenol ingredients. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: de Medeiros FGM – PersonEntity: Name: NameFull: Xiong J – PersonEntity: Name: NameFull: Grace M – PersonEntity: Name: NameFull: Strauch R – PersonEntity: Name: NameFull: Perkins-Veazie P – PersonEntity: Name: NameFull: Moncada M – PersonEntity: Name: NameFull: Lila MA – PersonEntity: Name: NameFull: Hoskin R IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 02 Text: 2025 Feb Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1873-7145 Numbering: – Type: volume Value: 201 Titles: – TitleFull: Food research international (Ottawa, Ont.) Type: main |
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