Transforming tomatoes into GABA-rich functional foods through genome editing: A modern biotechnological approach.
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| Title: | Transforming tomatoes into GABA-rich functional foods through genome editing: A modern biotechnological approach. |
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| Authors: | Sakthivel K; Department of Plant Biotechnology, Tamilnadu Agricultural University, 641003, Coimbatore, India., Balasubramanian R; Department of Plant Biotechnology, Tamilnadu Agricultural University, 641003, Coimbatore, India., Sampathrajan V; Department of Plant Biotechnology, Tamilnadu Agricultural University, 641003, Coimbatore, India., Veerasamy R; Department of Crop Physiology, Tamilnadu Agricultural University, 641003, Coimbatore, India., Appachi SV; Directorate of Research, Tamilnadu Agricultural University, 641003, Coimbatore, India., K K K; Department of Plant Biotechnology, Tamilnadu Agricultural University, 641003, Coimbatore, India. kumar.kk@tnau.ac.in. |
| Source: | Functional & integrative genomics [Funct Integr Genomics] 2025 Jan 27; Vol. 25 (1), pp. 27. Date of Electronic Publication: 2025 Jan 27. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Springer Country of Publication: Germany NLM ID: 100939343 Publication Model: Electronic Cited Medium: Internet ISSN: 1438-7948 (Electronic) Linking ISSN: 1438793X NLM ISO Abbreviation: Funct Integr Genomics Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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