[Hygienic assessment and prospects for the use of protein-based sweeteners in food production].

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Bibliographic Details
Title: [Hygienic assessment and prospects for the use of protein-based sweeteners in food production].
Authors: Bagryantseva OV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Bessonov VV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Bokov DO; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Gureu ZG; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Lyashenko EV; JSC EFKO Management Company, 115035, Moscow, Russian Federation.
Source: Voprosy pitaniia [Vopr Pitan] 2024; Vol. 93 (6), pp. 27-36. Date of Electronic Publication: 2024 Nov 11.
Publication Type: Journal Article; Review; English Abstract
Journal Info: Publisher: GEOTAR-Media Country of Publication: Russia (Federation) NLM ID: 2984870R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 0042-8833 (Print) Linking ISSN: 00428833 NLM ISO Abbreviation: Vopr Pitan Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:0042-8833
DOI:10.33029/0042-8833-2024-93-6-26-36