Characterizing co-purchased food products with soda, fresh fruits, and fresh vegetables using loyalty card purchasing data in Montréal, Canada, 2015-2017.
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| Title: | Characterizing co-purchased food products with soda, fresh fruits, and fresh vegetables using loyalty card purchasing data in Montréal, Canada, 2015-2017. |
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| Authors: | Mamiya H; Department of Epidemiology, Biostatistics, and Occupational Health, Faculty of Medicine, McGill University, Suite 1200, 2001 McGill College Avenue, Montréal, Québec, H3A 1G1, Canada. Hiroshi.mamiya@mcgill.ca., Crowell K; Department of Epidemiology, Biostatistics, and Occupational Health, Faculty of Medicine, McGill University, Suite 1200, 2001 McGill College Avenue, Montréal, Québec, H3A 1G1, Canada., Mah CL; School of Health Administration, Faculty of Health, Dalhousie University, Halifax, Canada., Quesnel-Vallée A; Department of Epidemiology, Biostatistics, and Occupational Health, Faculty of Medicine, McGill University, Suite 1200, 2001 McGill College Avenue, Montréal, Québec, H3A 1G1, Canada.; Department of Sociology, McGill University, Montréal, Canada., Verma A; Department of Epidemiology, Biostatistics, and Occupational Health, Faculty of Medicine, McGill University, Suite 1200, 2001 McGill College Avenue, Montréal, Québec, H3A 1G1, Canada., Buckeridge DL; Department of Epidemiology, Biostatistics, and Occupational Health, Faculty of Medicine, McGill University, Suite 1200, 2001 McGill College Avenue, Montréal, Québec, H3A 1G1, Canada. |
| Source: | The international journal of behavioral nutrition and physical activity [Int J Behav Nutr Phys Act] 2025 Feb 17; Vol. 22 (1), pp. 19. Date of Electronic Publication: 2025 Feb 17. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Country of Publication: England NLM ID: 101217089 Publication Model: Electronic Cited Medium: Internet ISSN: 1479-5868 (Electronic) Linking ISSN: 14795868 NLM ISO Abbreviation: Int J Behav Nutr Phys Act Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1479-5868 |
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| DOI: | 10.1186/s12966-024-01701-8 |
