| Authors: |
Chiu HM; Doctoral Program in Medical Biotechnology, National Chung Hsing University, Taichung, Taiwan, R.O.C.; Department of Pathology and Laboratory Medicine, Taichung Veterans General Hospital, Taichung, Taiwan, R.O.C., Lin SE; Department of Pathology and Laboratory Medicine, Taichung Veterans General Hospital, Taichung, Taiwan, R.O.C., Chu YW; Doctoral Program in Medical Biotechnology, National Chung Hsing University, Taichung, Taiwan, R.O.C.; ywchu@nchu.edu.tw.; Graduate Institute of Genomics and Bioinformatics, National Chung Hsing University, Taichung, Taiwan, R.O.C.; Institute of Molecular Biology, National Chung Hsing University, Taichung, Taiwan, R.O.C.; Smart Sustainable New Agriculture Research Center (SMARTer), Taichung, Taiwan, R.O.C., Chen CJ; Department of Pathology and Laboratory Medicine, Taichung Veterans General Hospital, Taichung, Taiwan, R.O.C.; cjchen1016@vghtc.gov.tw.; School of Medicine, Chung Shan Medical University, Taichung, Taiwan, R.O.C.; Department of Post-Baccalaureate Medicine, College of Medicine, National Chung Hsing University, Taichung, Taiwan, R.O.C. |