SlH3 and SlH4 promote multicellular trichome formation and elongation by upregulating woolly in tomato.
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| Title: | SlH3 and SlH4 promote multicellular trichome formation and elongation by upregulating woolly in tomato. |
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| Authors: | Kim SM; Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea.; Crop Biotechnology Institute, Institutes of Green-bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea., Choi DM; Department of Integrative Food, Bioscience and Biotechnology, Chonnam National University, Gwangju 61186, Republic of Korea., Chun JI; Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea.; Crop Biotechnology Institute, Institutes of Green-bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea., Kim SY; Department of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.; Integrated Major in Global Smart Farm, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea., Kim SH; Department of Integrative Food, Bioscience and Biotechnology, Chonnam National University, Gwangju 61186, Republic of Korea., Kim JI; Department of Integrative Food, Bioscience and Biotechnology, Chonnam National University, Gwangju 61186, Republic of Korea., Jang JI; Plant Molecular Biology and Biotechnology Research Center (PMBBRC) and Division of Biological Sciences, Gyeongsang National University, Jinju 52828, Republic of Korea., Kim K; Plant Molecular Biology and Biotechnology Research Center (PMBBRC) and Division of Biological Sciences, Gyeongsang National University, Jinju 52828, Republic of Korea., Park SJ; Plant Molecular Biology and Biotechnology Research Center (PMBBRC) and Division of Biological Sciences, Gyeongsang National University, Jinju 52828, Republic of Korea., Seo JK; Crop Biotechnology Institute, Institutes of Green-bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.; Department of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea., Jung C; Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea.; Crop Biotechnology Institute, Institutes of Green-bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.; Department of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.; Integrated Major in Global Smart Farm, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea., Kang JH; Department of Agriculture, Forestry and Bioresources, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea.; Crop Biotechnology Institute, Institutes of Green-bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.; Department of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.; Integrated Major in Global Smart Farm, College of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea. |
| Source: | Horticulture research [Hortic Res] 2025 Jan 24; Vol. 12 (4), pp. uhaf008. Date of Electronic Publication: 2025 Jan 24 (Print Publication: 2025). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Oxford University Press Country of Publication: England NLM ID: 101655540 Publication Model: eCollection Cited Medium: Print ISSN: 2662-6810 (Print) Linking ISSN: 20527276 NLM ISO Abbreviation: Hortic Res Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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