| Authors: |
Gillis C; School of Human Nutrition, McGill University, Montreal, QC, Canada; Department of Anesthesia, McGill University, Montreal, QC, Canada; Department of Surgery, McGill University, Montreal, QC, Canada. Electronic address: chelsia.gillis@mcgill.ca., Hasil L; Alberta Health Services, Nutrition Services, Calgary, AB, Canada., Keane C; Alberta Health Services, Rehabilitation Services, Calgary, AB, Canada., Brassard D; School of Human Nutrition, McGill University, Montreal, QC, Canada., Kiernan F; Faculty of Kinesiology and Department of Oncology, Cumming School of Medicine, University of Calgary, Canada., Bellafronte NT; School of Human Nutrition, McGill University, Montreal, QC, Canada., Culos-Reed SN; Faculty of Kinesiology and Department of Oncology, Cumming School of Medicine, University of Calgary, Canada., Gramlich L; Department of Medicine, University of Alberta, Edmonton, AB, Canada., Ljungqvist O; School of Medical Sciences, Department of Surgery, Örebro University, Örebro, Sweden., Fenton TR; Cumming School of Medicine, Department of Community Health Sciences, University of Calgary, Calgary, AB, Canada. |
