APA (7th ed.) Citation

C, V., M, M., S, F., M, B., RI, C., P, R., . . . L, M. (2025). Impact of methyl Jasmonate on blueberry ripening fruits: Assessment of cell wall thermal stability, nutritional parameters and antioxidant enzymatic activity. Frontiers in plant science, 16, 1550131. https://doi.org/10.3389/fpls.2025.1550131

Chicago Style (17th ed.) Citation

C, Vasquez-Rojas, Muñoz-Vera M, Flores S, Betancourt M, Castro RI, Ramos P, Laporte D, Parra-Palma C, and Morales-Quintana L. "Impact of Methyl Jasmonate on Blueberry Ripening Fruits: Assessment of Cell Wall Thermal Stability, Nutritional Parameters and Antioxidant Enzymatic Activity." Frontiers in Plant Science 16 (2025): 1550131. https://doi.org/10.3389/fpls.2025.1550131.

MLA (9th ed.) Citation

C, Vasquez-Rojas, et al. "Impact of Methyl Jasmonate on Blueberry Ripening Fruits: Assessment of Cell Wall Thermal Stability, Nutritional Parameters and Antioxidant Enzymatic Activity." Frontiers in Plant Science, vol. 16, 2025, p. 1550131, https://doi.org/10.3389/fpls.2025.1550131.