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Impact of methyl Jasmonate on blueberry ripening fruits: assessment of cell wall thermal stability, nutritional parameters and antioxidant enzymatic activity.

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Title: Impact of methyl Jasmonate on blueberry ripening fruits: assessment of cell wall thermal stability, nutritional parameters and antioxidant enzymatic activity.
Authors: Vasquez-Rojas C; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.; Programa de Doctorado en Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile., Muñoz-Vera M; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Químicas Aplicadas, Facultad de Arquitectura, Construcción y Medio Ambiente, Universidad Autónoma de Chile, Talca, Chile., Flores S; Plant Microorganism Interaction Laboratory, Instituto de Ciencias Biológicas, Universidad de Talca, Talca, Chile., Betancourt M; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.; Carrera de Química y Farmacia, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile., Castro RI; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Químicas Aplicadas, Facultad de Arquitectura, Construcción y Medio Ambiente, Universidad Autónoma de Chile, Talca, Chile., Ramos P; Plant Microorganism Interaction Laboratory, Instituto de Ciencias Biológicas, Universidad de Talca, Talca, Chile.; Vicerrectoría de Investigación y Postgrado, Universidad Católica del Maule, Talca, Chile., Laporte D; Laboratory of Plant Physiology and Molecular Biology, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile., Parra-Palma C; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile., Morales-Quintana L; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.
Source: Frontiers in plant science [Front Plant Sci] 2025 Mar 27; Vol. 16, pp. 1550131. Date of Electronic Publication: 2025 Mar 27 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101568200 Publication Model: eCollection Cited Medium: Print ISSN: 1664-462X (Print) Linking ISSN: 1664462X NLM ISO Abbreviation: Front Plant Sci Subsets: PubMed not MEDLINE
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  Data: <searchLink fieldCode="AU" term="%22Vasquez-Rojas+C%22">Vasquez-Rojas C</searchLink>; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.; Programa de Doctorado en Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Muñoz-Vera+M%22">Muñoz-Vera M</searchLink>; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Químicas Aplicadas, Facultad de Arquitectura, Construcción y Medio Ambiente, Universidad Autónoma de Chile, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Flores+S%22">Flores S</searchLink>; Plant Microorganism Interaction Laboratory, Instituto de Ciencias Biológicas, Universidad de Talca, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Betancourt+M%22">Betancourt M</searchLink>; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.; Carrera de Química y Farmacia, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Castro+RI%22">Castro RI</searchLink>; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Químicas Aplicadas, Facultad de Arquitectura, Construcción y Medio Ambiente, Universidad Autónoma de Chile, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Ramos+P%22">Ramos P</searchLink>; Plant Microorganism Interaction Laboratory, Instituto de Ciencias Biológicas, Universidad de Talca, Talca, Chile.; Vicerrectoría de Investigación y Postgrado, Universidad Católica del Maule, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Laporte+D%22">Laporte D</searchLink>; Laboratory of Plant Physiology and Molecular Biology, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Parra-Palma+C%22">Parra-Palma C</searchLink>; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.<br /><searchLink fieldCode="AU" term="%22Morales-Quintana+L%22">Morales-Quintana L</searchLink>; Multidisciplinary Agroindustry Research Laboratory, Instituto de Ciencias Biomédicas, Facultad Ciencias de la Salud, Universidad Autónoma de Chile, Talca, Chile.
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  Data: <searchLink fieldCode="JN" term="%22101568200%22">Frontiers in plant science</searchLink> [Front Plant Sci] 2025 Mar 27; Vol. 16, pp. 1550131. <i>Date of Electronic Publication: </i>2025 Mar 27 (<i>Print Publication: </i>2025).
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Frontiers+Research+Foundation%22">Frontiers Research Foundation </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101568200 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>1664-462X (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%221664462X%22">1664462X </searchLink><i>NLM ISO Abbreviation: </i>Front Plant Sci <i>Subsets: </i>PubMed not MEDLINE
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