Effect of bacteriocin RSQ01 on milk microbiota during pasteurized milk preservation.
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| Title: | Effect of bacteriocin RSQ01 on milk microbiota during pasteurized milk preservation. |
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| Authors: | Fu CM; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China., Luo SQ; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China., Tang DR; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China., Zhang YM; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China., Xu JW; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China., Lin LB; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China., Zhang QL; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China. Electronic address: zhangql@kust.edu.cn. |
| Source: | Journal of dairy science [J Dairy Sci] 2025 Jun; Vol. 108 (6), pp. 5705-5718. Date of Electronic Publication: 2025 Apr 11. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: American Dairy Science Association Country of Publication: United States NLM ID: 2985126R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3198 (Electronic) Linking ISSN: 00220302 NLM ISO Abbreviation: J Dairy Sci Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 40222673 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Effect of bacteriocin RSQ01 on milk microbiota during pasteurized milk preservation. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Fu+CM%22">Fu CM</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China.<br /><searchLink fieldCode="AU" term="%22Luo+SQ%22">Luo SQ</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China.<br /><searchLink fieldCode="AU" term="%22Tang+DR%22">Tang DR</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China.<br /><searchLink fieldCode="AU" term="%22Zhang+YM%22">Zhang YM</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China.<br /><searchLink fieldCode="AU" term="%22Xu+JW%22">Xu JW</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China.<br /><searchLink fieldCode="AU" term="%22Lin+LB%22">Lin LB</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China.<br /><searchLink fieldCode="AU" term="%22Zhang+QL%22">Zhang QL</searchLink>; Faculty of Life Science and Technology, Kunming University of Science and Technology, Yunnan Kunming 650500, China; Engineering Research Center for Replacement Technology of Feed Antibiotics of Yunnan College, Yunnan Kunming 650500, China. Electronic address: zhangql@kust.edu.cn. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%222985126R%22">Journal of dairy science</searchLink> [J Dairy Sci] 2025 Jun; Vol. 108 (6), pp. 5705-5718. <i>Date of Electronic Publication: </i>2025 Apr 11. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22American+Dairy+Science+Association%22">American Dairy Science Association </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>2985126R <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1525-3198 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200220302%22">00220302 </searchLink><i>NLM ISO Abbreviation: </i>J Dairy Sci <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=40222673 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3168/jds.2025-26395 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 5705 Titles: – TitleFull: Effect of bacteriocin RSQ01 on milk microbiota during pasteurized milk preservation. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Fu CM – PersonEntity: Name: NameFull: Luo SQ – PersonEntity: Name: NameFull: Tang DR – PersonEntity: Name: NameFull: Zhang YM – PersonEntity: Name: NameFull: Xu JW – PersonEntity: Name: NameFull: Lin LB – PersonEntity: Name: NameFull: Zhang QL IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 06 Text: 2025 Jun Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1525-3198 Numbering: – Type: volume Value: 108 – Type: issue Value: 6 Titles: – TitleFull: Journal of dairy science Type: main |
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