APA (7th ed.) Citation

AS, S., H, A., C, D., A, C., LM, R., JB, R., & M, P. (2025). Omega-3 and conjugated fatty acids impact on human microbiota modulation using an in vitro fecal fermentation model. Clinical nutrition (Edinburgh, Scotland), 49, 102. https://doi.org/10.1016/j.clnu.2025.04.007

Chicago Style (17th ed.) Citation

AS, Salsinha, Araújo-Rodrigues H, Dias C, Cima A, Rodríguez-Alcalá LM, Relvas JB, and Pintado M. "Omega-3 and Conjugated Fatty Acids Impact on Human Microbiota Modulation Using an in Vitro Fecal Fermentation Model." Clinical Nutrition (Edinburgh, Scotland) 49 (2025): 102. https://doi.org/10.1016/j.clnu.2025.04.007.

MLA (9th ed.) Citation

AS, Salsinha, et al. "Omega-3 and Conjugated Fatty Acids Impact on Human Microbiota Modulation Using an in Vitro Fecal Fermentation Model." Clinical Nutrition (Edinburgh, Scotland), vol. 49, 2025, p. 102, https://doi.org/10.1016/j.clnu.2025.04.007.