C, M., DR, A., AL, P., VF, P., & T, A. (2025). Impact of kefir yeasts on Fusarium graminearum growth and production of deoxynivalenol. International microbiology : the official journal of the Spanish Society for Microbiology, 28(7), 1887. https://doi.org/10.1007/s10123-025-00661-8
Chicago Style (17th ed.) CitationC, Moure, Albuquerque DR, Peláez AL, Pinto VF, and Alconada T. "Impact of Kefir Yeasts on Fusarium Graminearum Growth and Production of Deoxynivalenol." International Microbiology : The Official Journal of the Spanish Society for Microbiology 28, no. 7 (2025): 1887. https://doi.org/10.1007/s10123-025-00661-8.
MLA (9th ed.) CitationC, Moure, et al. "Impact of Kefir Yeasts on Fusarium Graminearum Growth and Production of Deoxynivalenol." International Microbiology : The Official Journal of the Spanish Society for Microbiology, vol. 28, no. 7, 2025, p. 1887, https://doi.org/10.1007/s10123-025-00661-8.