| Authors: |
Fontalba-Navas A; Antequera Hospital, Northern Málaga Integrated Healthcare Area, 29200 Antequera, Spain.; Department of Public Health and Psychiatry, University of Málaga, 29010 Málaga, Spain.; Group BE-21, Institute of Biomedical Research in Málaga (IBIMA Plataforma BIONAND), 29010 Málaga, Spain., Echeverria R; Fundación para la Investigación Biomédica del Hospital Universitario 12 de Octubre (FIBH12O), Instituto de Investigación Sanitaria Hospital 12 de Octubre (imas12), 28041 Madrid, Spain.; 'Toxic Body' Interdisciplinary Network, Department of Social Anthropology, University of Barcelona, 08001 Barcelona, Spain., Larrea-Killinger C; 'Toxic Body' Interdisciplinary Network, Department of Social Anthropology, University of Barcelona, 08001 Barcelona, Spain.; Department of Social Anthropology, University of Barcelona, 08001 Barcelona, Spain.; Research Group Anthropology of Crisis and Contemporary Transformations (CRITS), Department of Social Anthropology, University of Barcelona, 08001 Barcelona, Spain.; INSA-UB (Nutrition and Food Safety Research Institute) María de Maeztu Unit of Excellence, University of Barcelona, 08921 Santa Coloma de Gramanet, Spain.; CIBER de Epidemiología y Salud Pública (CIBERESP), 28029 Madrid, Spain., Gracia-Arnaiz M; Department of Anthropology, Philosophy and Social Work, Universitat Rovira i Virgili, 43002 Tarragona, Spain., Soar C; Nutrition Post-Graduate Program, Department of Nutrition, Federal University of Santa Catarina, Florianopolis 88040-900, Brazil., Arrebola JP; Department of Preventive Medicine and Public Health, Pharmacy School, Universidad de Granada, Campus de Cartuja s/n, 18071 Granada, Spain.; Instituto de Investigación Biosanitaria (ibs.GRANADA), Avda. de Madrid, 15. Pabellón de Consultas Externas 2, 2a Planta, 18012 Granada, Spain.; Consortium for Biomedical Research in Epidemiology and Public Health (CIBERESP), Instituto de Salud Carlos III, C/ Monforte de Lemos 3-5, Pabellón 11. Planta 0, 28029 Madrid, Spain. |
