B, I., S, M., E, K., N, M., C, V., C, C., . . . E, G. (2025). Fusarium graminearum and zearalenone in wheat: A water activity-temperature model. Fungal biology, 129(4), 101572. https://doi.org/10.1016/j.funbio.2025.101572
Chicago Style (17th ed.) CitationB, Ingram, Marin S, Kiaitsi E, Magan N, Verheecke-Vaessen C, Cervini C, Rubio-Lopez F, and Garcia-Cela E. "Fusarium Graminearum and Zearalenone in Wheat: A Water Activity-temperature Model." Fungal Biology 129, no. 4 (2025): 101572. https://doi.org/10.1016/j.funbio.2025.101572.
MLA (9th ed.) CitationB, Ingram, et al. "Fusarium Graminearum and Zearalenone in Wheat: A Water Activity-temperature Model." Fungal Biology, vol. 129, no. 4, 2025, p. 101572, https://doi.org/10.1016/j.funbio.2025.101572.