APA (7th ed.) Citation

D, T., M, C., T, B., J, C., S, D. H., Á, J., . . . KI, H. (2025). Safety of D-allulose as a novel food pursuant to Regulation (EU) 2015/2283. EFSA journal. European Food Safety Authority, 23(6), e9468. https://doi.org/10.2903/j.efsa.2025.9468

Chicago Style (17th ed.) Citation

D, Turck, et al. "Safety of D-allulose as a Novel Food Pursuant to Regulation (EU) 2015/2283." EFSA Journal. European Food Safety Authority 23, no. 6 (2025): e9468. https://doi.org/10.2903/j.efsa.2025.9468.

MLA (9th ed.) Citation

D, Turck, et al. "Safety of D-allulose as a Novel Food Pursuant to Regulation (EU) 2015/2283." EFSA Journal. European Food Safety Authority, vol. 23, no. 6, 2025, p. e9468, https://doi.org/10.2903/j.efsa.2025.9468.