Antimelanogenic effect of fermented licorice water extract on murine melanoma B16F10 cells.
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| Title: | Antimelanogenic effect of fermented licorice water extract on murine melanoma B16F10 cells. |
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| Authors: | Jung JY; Department of Food Science and Technology, Yeungnam University, 280 Daehak-Ro, Gyeongsan, 38541 Republic of Korea., Jeong HJ; Department of Food Science and Technology, Yeungnam University, 280 Daehak-Ro, Gyeongsan, 38541 Republic of Korea., Han GD; Department of Food Science and Technology, Yeungnam University, 280 Daehak-Ro, Gyeongsan, 38541 Republic of Korea. |
| Source: | Food science and biotechnology [Food Sci Biotechnol] 2025 Apr 17; Vol. 34 (11), pp. 2571-2580. Date of Electronic Publication: 2025 Apr 17 (Print Publication: 2025). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Korean Society of Food Science and Technology Country of Publication: Korea (South) NLM ID: 9816587 Publication Model: eCollection Cited Medium: Internet ISSN: 2092-6456 (Electronic) Linking ISSN: 12267708 NLM ISO Abbreviation: Food Sci Biotechnol Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 40492052 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Antimelanogenic effect of fermented licorice water extract on murine melanoma B16F10 cells. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Jung+JY%22">Jung JY</searchLink>; Department of Food Science and Technology, Yeungnam University, 280 Daehak-Ro, Gyeongsan, 38541 Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Jeong+HJ%22">Jeong HJ</searchLink>; Department of Food Science and Technology, Yeungnam University, 280 Daehak-Ro, Gyeongsan, 38541 Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Han+GD%22">Han GD</searchLink>; Department of Food Science and Technology, Yeungnam University, 280 Daehak-Ro, Gyeongsan, 38541 Republic of Korea. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%229816587%22">Food science and biotechnology</searchLink> [Food Sci Biotechnol] 2025 Apr 17; Vol. 34 (11), pp. 2571-2580. <i>Date of Electronic Publication: </i>2025 Apr 17 (<i>Print Publication: </i>2025). – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Korean+Society+of+Food+Science+and+Technology%22">Korean Society of Food Science and Technology </searchLink><i>Country of Publication: </i>Korea (South) <i>NLM ID: </i>9816587 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Internet <i>ISSN: </i>2092-6456 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2212267708%22">12267708 </searchLink><i>NLM ISO Abbreviation: </i>Food Sci Biotechnol <i>Subsets: </i>PubMed not MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=40492052 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1007/s10068-025-01878-z Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 2571 Titles: – TitleFull: Antimelanogenic effect of fermented licorice water extract on murine melanoma B16F10 cells. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Jung JY – PersonEntity: Name: NameFull: Jeong HJ – PersonEntity: Name: NameFull: Han GD IsPartOfRelationships: – BibEntity: Dates: – D: 17 M: 04 Text: 2025 Apr 17 Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 2092-6456 Numbering: – Type: volume Value: 34 – Type: issue Value: 11 Titles: – TitleFull: Food science and biotechnology Type: main |
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