APA (7th ed.) Citation

R, A., P, S., A, B., P, S., N, Y., & M, Y. (2026). Determination and Health Risk Assessment of Heavy Metals in Some Canned Food in Tehran, Iran. Biological trace element research, 204(2), 1130. https://doi.org/10.1007/s12011-025-04735-6

Chicago Style (17th ed.) Citation

R, Aslani, Shavali-Gilani P, Bakhtiyari A, Sadighara P, Yazdanfar N, and Yousefi M. "Determination and Health Risk Assessment of Heavy Metals in Some Canned Food in Tehran, Iran." Biological Trace Element Research 204, no. 2 (2026): 1130. https://doi.org/10.1007/s12011-025-04735-6.

MLA (9th ed.) Citation

R, Aslani, et al. "Determination and Health Risk Assessment of Heavy Metals in Some Canned Food in Tehran, Iran." Biological Trace Element Research, vol. 204, no. 2, 2026, p. 1130, https://doi.org/10.1007/s12011-025-04735-6.

Warning: These citations may not always be 100% accurate.